BANANA MUG CAKE RECIPES

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BANANA MUG CAKE
Serves 1
Prep Time 5 min
Cook Time 3 min
Total Time 8 min

INGREDIENTS

• 3 Tbs all-purpose flour
• 3 Tbs brown sugar
• 1/2 tsp baking powder
• Dash of salt
• 1 Tbs butter, melted
• 1 egg, lightly beaten
• 1 Tbs milk
• 1 banana (mashed)
• 1/4 tsp vanilla

GLAZE

• 1/4 cup brown sugar
• 1 1/2 Tbs butter
• 1/4 tsp vanilla
• Small splash of milk
• Order Ingredients Powered by Chicory

INSTRUCTIONS

1. In bowl, or mug itself mix together your flour, sugar and baking powder and salt.
2. Stir in your butter, milk, banana, egg and vanilla until combined.
3. Microwave for 3 minutes, checking halfway through.
4. Let sit to cool.

GLAZE

1. Combine all ingredients in small bowl and microwave until bubbly.
2. You may need to stop a few times as this likes to bubble very quickly.
3. Keep microwaving for about 30 seconds to 1 minutes.
4. Stir to combine completely.
5. Drizzle over the top of the cake.
6. Top with sliced bananas if desired and enjoy!

NOTES
You don't need the glaze, I added it because I like the combo. I kept drizzling it over each bite.


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