SANDWICH BROWNIE COOKIES WITH COOKIE DOUGH FROSTING

Sandwich Brownie Cookies with Cookie Dough Frosting will be your new favorite treat! A chewy decadent brownie sandwich cookie filled with chocolate chip cookie dough frosting that gives the whole ensemble a five-star rating from any brownie lover.

If you hang out here much at all, you may know my family has a fondness for anything that involves cookie dough. For instance, the Chocolate Chip Cookie Dough Cupcakes we made for Heather’s birthday a few years ago, and the ever favorite, Chocolate Chip Cookie Brownies.


So, a few months back, when I ran across the Donna Hay Brownie Cookie recipe my first thought was I HAD to make those with cookie dough filling!

INGREDIENTS:

•  Brownie Cookies
• 1 batch of prepared brownie batter according to box or a favorite brownie recipe (I used a Ghirardelli Brownie Mix )
• Chocolate Chip Cookie Dough Frosting
• 1½ cups (3 sticks) unsalted butter, at room temperature
• ¾ cup light brown sugar, packed
• 3½ cups confectioners’ sugar
• 1 cup all-purpose flour
• ¾ teaspoon salt
• 3 tablespoons milk
• 2½ teaspoon vanilla extract
• 3/4 cup mini chocolate chips

DIRECTIONS:

1. Brownie Cookies
2. Heat oven to 325°.
3. Spoon tablespoonfuls of brownie batter, one at a time, onto a baking sheet lined with parchment paper. Bake for 10-12 minutes or until puffed and cracked. Allow to cool completely on pan. Tip: We put them in the refrigerator to make them easier to frost.
4. .......................................

for full recipes please see : tidymom.net

source https://cakecooking-recipes.blogspot.com/2018/11/sandwich-brownie-cookies-with-cookie.html