Irish Apple Beer Cake & Craft Beers
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Ingredients
For the cake:
3 cups flour¾ cup granulated sugar
½ cup brown sugar
1 tsp baking soda
1 tsp baking powder
¼ tsp salt
½ tsp ground cinnamon
¼ tsp ground nutmeg
3 large Fuji apples, peeled and chopped
6 tbs melted butter
1 tsp vanilla extract
1 cup beer (red ale, wheat beer, pilsner, or golden lager)
2 eggs
For the Whipped Cream:
2 cups heavy cream¾ cup powdered sugar
1 tablespoon of Whiskey (or 2 tablespoons beer)
Instructions
- heat up kitchen appliance to 350.
- during a massive bowl stir along the flour, each types of sugar, sodium hydrogen carbonate, leavening, salt cinnamon and nutmeg.
- Stir within the apples, then create a well within the center.
- Add within the butter, vanilla, brew and eggs, stirring till simply combined.
- Pour into a nine in. spring kind pan that has been lubricated.
- Bake at 350 till the middle has set, 40-45 minutes.
- permit to cool down fully.
- simply before serving add the cream, granulated sugar and brew (or whiskey) to a stand mixer. combine on high till soft peaks kind, regarding three minutes.
- Serve cake flat-topped with topping.
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