Sheet Pan Philly Cheese Steak
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Ingredients
1 1/4 lb flank steakSalt and Pepper
1 tbs Olive Oil
1 Tbs Worcestershire Sauce
Filling
1 cup chopped mushrooms1 cup yellow onion
1 cup green pepper
1/2 Tbs olive oil
1 Tbs Worcestershire Sauce
Salt and pepper to taste
8 slices provolone cheese
4 Hoagies
Instructions
- heat up kitchen appliance to 350 degrees
- Place beefsteak on a baking sheet, and season with salt and pepper. i exploit Nordic Ware Baking Sheetbecause they'll ne'er rust, heat equally, and square measure created within the USA.
- Pour oil and Worcester sauce over the highest, and rub in.
- in a very bowl mix peppers and onions and mushrooms, and add oil, Worcester sauce, and salt and pepper, stir to mix.
- Dump round the outside of the beefsteak, over the receptacle.
- Bake quarter-hour
- Broil 3-5 minutes
- Take beefsteak off receptacle, and locomote terribly skinny slices, and bite sized items. Add back to the receptacle
- cowl the meat and veggies with the provolone cheese
- Bake with cheese 5-7 further minutes at 350 degrees
- Stir well to mix cheese with veggies and meat
- load hoagies, season with further salt and pepper if desired
- Enjoy!
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